Rice & Ground Meat

This is my mother-in-law's recipe for what she calls rice & ground meat. It's always served with mashed potatoes. Basically, it is the stuffing that is typically put into stuffed peppers...minus the peppers! It is actually quite tasty.

Rice & Ground Meat:
courtesy of my mother-in-law

1 lb ground beef
2 cans tomato with rice soup - condensed
1/3 cup Minute rice

Brown ground beef in skillet. Drain off fat and then add both cans of soup and the rice. Simmer for about a half hour to allow flavors to meld. Serve with mashed potatoes.